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Closing ceremony of the academic year 2014-2015 Master's Degree in Analytical Techniques and Innovation in Tourism

The event took place in the Aula Magna of the Faculty of Geography and Tourism on Thursday 18 June at 18.30.

During the ceremony - presided over by the dean of the center, Dr. Marta Nel-lo, and the coordinator of Analysis Techniques and Innovation in Tourism, Dr. Antonio Russo - Mr. Jerome Castillo, chef 'Les Moles' Ulldecona gave the lecture "Creativity and innovation in Catalan cuisine: éxito territorial factor" as the culmination of the final presentations of Master students held throughout the day.